What Is Pancreatic
Cancer?
The pancreas is an organ located in
the abdomen. It is surrounded by the stomach, intestines, liver, and other organs.

As a gland, the
pancreas has two main functions: exocrine glands make pancreatic juices, and endocrine
glands produce hormones, including insulin. Pancreatic juices produced by the exocrine
glands contain enzymes, which are proteins that help to digest food. The pancreas releases
enzymes into ducts, which carry these, along with enzymes from the liver and gallbladder,
to the duodenum. The duodenum is the first section of the small intestine. Hormones
created in the endocrine glands of the pancreas, like insulin, help the body use or store
the energy that comes from food. These hormones are released into the bloodstream and
travel throughout the body. The cells that make up the endocrine glands are called islet
cells, and although cancer can occur with these cells, it is uncommon. Over 95% of the
cells in the pancreas form exocrine glands and ducts, so it makes sense that most
pancreatic cancers occur in these cells. While the exocrine cells of the pancreas can form
benign tumors (non-cancerous), malignant tumors (cancerous) are more common.

Detection
and Prevention
Cancer of the pancreas is difficult
to detect early. Often, tumors in the pancreas do not cause noticeable symptoms. You
should consult a doctor if you have any of the following symptoms:
-
Jaundice: yellowing of the skin
and whites of the eyes, and darkening of the urine. In the case of pancreatic cancer, this
is caused by a tumor blocking the common bile duct so that bile cannot pass into the
intestines. If the tumor develops in the head of the pancreas (see diagram in What Is),
near the common bile duct, it may cause jaundice in early stages of the disease. However,
if the tumor develops in the body or tail of the pancreas, the common bile duct will not
be compressed until the cancer has spread throughout the pancreas; at this point, cancer
has usually spread to surrounding tissues as well. Jaundice is more commonly a symptom for
other conditions, such hepatitis or obstruction of the common bile duct by a gallstone.
-
Pain in the upper abdomen and back:
The pain may become worse after the person eats or lies down.
Nausea
Loss of appetite
Weight loss
Weakness
Islet cell cancer, which is uncommon,
can cause the pancreas to make too much insulin or other hormones. When this happens, the
person may feel weak or dizzy and may have chills, muscle spasms, or diarrhea.
Detecting Pancreatic Cancer
To find the cause of a person's
symptoms, the doctor performs a physical exam and asks about the person's medical history.
In addition to checking general signs of health, the doctor may perform blood, urine, and
stool tests. Doctors may perform several tests that involve taking pictures of the
pancreas and surrounding tissues and organs to help with diagnosis. These are called
imaging tests. Imaging tests include
-
CT scanning: the use of an
x-ray machine linked with a computer. The x-ray machine is shaped like a doughnut with a
large hole. The patient lies on a bed that passes through the hole, and the machine moves
along the patient's body, taking many x-rays. The computer puts the x-rays together to
produce detailed pictures.
-
MRI: the use of a powerful
magnet linked to a computer. The MRI machine is very large, with space for the patient to
lie in a tunnel inside the magnet. The machine measures the body's response to the
magnetic field, and the computer uses this information to make detailed pictures of areas
inside the body.
-
ERCP: a method for taking
x-rays of the common bile duct and pancreatic ducts. The doctor passes a long, flexible
tube (endoscope) down the throat, through the stomach, and into the small intestine. The
doctor then injects dye into the ducts and takes x-rays.
Risk Factors
Risk factors are conditions that
increase a persons chance of getting a type of cancer. Risk factors vary depending
on the type of cancer. Doctors have determined several risk factors for pancreatic cancer:
-
Age: The risk of developing
cancer of the pancreas increases after 50. At the time of diagnosis, most patients are
between 60 and 80 years old.
-
Gender: Men are about 30% more
likely to develop pancreatic cancer of than women.
-
Race: African Americans are
more likely to develop cancer of the pancreas than are white Americans or Asian Americans.
The impact of race is difficult to separate from certain lifestyle related risk factors
such as diet. The pancreatic cancer risk of Africans and Asians is lower than that of
African Americans and Asian Americans.
-
Cigarette smoking: About 30% of
pancreatic cancer cases are thought to result directly from cigarette smoking.
-
Diet: A diet high in meats and
fat increases pancreatic cancer risk. Fruits, vegetables, and dietary fiber appear to have
a protective effect and reduce the risk of this cancer.
-
Diabetes mellitus: Pancreatic
cancer is more common in people with this disease. People who have diabetes develop
pancreatic cancer about twice as often as those who do not have diabetes. The reason for
this association is not known.
-
Family History: Cancer of the
pancreas seems to run in some families. An inherited tendency to develop this cancer may
be a factor in about 5% to 10% of cases.
People with chronic pancreatitis may also have an increased risk of developing pancreatic
cancer. Certain types of stomach surgery, as well as occupational (heavy) exposure to
certain pesticides, dyes, and chemicals related to gasoline may increase the risk of
developing cancer of the pancreas.
Avoiding risk
factors can obviously lower pancreatic cancer risk, but it cannot guarantee protection.
The American Cancer Society identifies cigarette smoking is the most significant and most
controllable risk factor for cancer of the pancreas. ACS also states that people
maintaining a diet that is low in fat and high in fiber, with most foods from plants
rather than animal sources can reduce their risk of developing pancreatic cancer.

Treatment
Doctors usually treat cancer of the
pancreas with surgery, radiation therapy, and/or chemotherapy. Doctors may use one or
several of these methods to fight the cancer most effectively.
Doctors may use surgery to remove
part or all of the pancreas and/or nearby tissue. Surgery is sometimes done even if it is
known that the cancer cannot be completely removed, in order to relieve symptoms often
caused by a blockage in the duodenum or bile duct. The doctor may create a bypass to
relieve symptoms caused by the blockage. Pain and fatigue usually accompany surgery, but
to varying degrees depending on the patient. Pain can be controlled with medication, so
patients should feel free to discuss it with their doctor or nurse. During recovery, a
persons diet and weight are checked carefully. A patient may be fed only liquids at
first, adding food gradually, and receiving extra nourishment from an IV. If the entire
pancreas is removed, and sometimes if just a portion is removed, the patient may not have
enough pancreatic juices or hormones. This can cause digestive problems, and even
diabetes. Doctors can suggest an appropriate diet and prescribe medicine to help relieve
diarrhea or other problems such as pain, feelings of fullness, or cramping, and replace
hormones that are no longer being produced.
Radiation therapy (also called
radiotherapy) is the use of high-energy rays to damage cancer cells and stop them from
growing and dividing. Like surgery, radiation therapy is local therapy, meaning the
radiation can affect cancer cells only in the treated area. The radiation to treat
pancreatic cancer comes from a machine that aims the rays from radioactive material at a
specific area of the body. It is common to lose hair in the treated area and for the skin
to become red, tender, and itchy; doctors instruct patients how to take care of the
treated area. There may be permanent darkening or "bronzing" of the skin in the
treated areas. During radiation therapy patients are likely to become very tired,
especially in the later weeks of treatment. Radiation therapy to the pancreas and nearby
tissues and organs may cause nausea, vomiting, diarrhea, or problems with digestion.
Usually, the doctor can suggest certain diet changes or medicine to treat or control these
problems. In most cases, side effects go away when treatment is over.
Unlike surgery
and radiation therapy, chemotherapy is a systemic therapy, meaning it travels through the
blood stream, reaching all parts of the body. Chemotherapy is the use of anti-cancer drugs
given intravenously or taken by mouth. Chemotherapy drugs affect rapidly dividing cells
like cancer cells. But since the medication travels throughout the body, other
cells of the body that divide rapidly like blood cells, cells in hair roots and
cells that line the digestive tract are affected as well. As a result, patients
receiving chemotherapy may have an increased chance of infection, bruise or bleed easily,
have less energy (caused by affected blood cells), loose their hair (caused by affected
hair root cells), and suffer from nausea, vomiting, loss of appetite, diarrhea, or mouth
sores (caused by affected digestive tract cells).

Generally
Asked Questions about Pancreatic Cancer
1. What is pancreatic cancer?
The pancreas is an organ located in
the abdomen. It is surrounded by the stomach, intestines, liver, and other organs. Over
95% of the cells in the pancreas form exocrine glands and ducts, so it makes sense that
most pancreatic cancers occur in these cells. While the exocrine cells of the pancreas can
form benign tumors (non-cancerous), malignant tumors (cancerous) are more common.
2. What are the causes and risk
factors for pancreatic cancer?
It is difficult
to discover what actually causes cancer from one person to another, but researchers have
found several specific factors that increase a persons likelihood of developing
pancreatic cancer. Some risk factors for pancreatic cancer include:
Over 50 years of age
Men are about 30% more likely to
develop pancreatic cancer of than women.
African Americans are more likely
to develop cancer of the pancreas than are white Americans or Asian Americans.
Cigarette smoking
Diet high in meats and fat
increases pancreatic cancer risk.
Diabetes mellitus
An inherited tendency to develop
this cancer may be a factor in about 5% to 10% of cases.
People with chronic pancreatitis
may also have an increased risk of developing pancreatic cancer.
3. What are the
symptoms for pancreatic cancer?
Cancer of the
pancreas is difficult to detect early. Often, tumors in the pancreas do not cause
noticeable symptoms. You should consult a doctor if you have any of the following
symptoms:
Jaundice
Pain in the upper abdomen and back
Nausea
Loss of appetite
Weight loss
Weakness
4. How will my
doctor know if I have pancreatic cancer?
To find the cause of a person's
symptoms, the doctor performs a physical exam and asks about the person's medical history.
In addition to checking general signs of health, the doctor may perform blood, urine, and
stool tests. Doctors may perform several tests that involve taking pictures of the
pancreas and surrounding tissues and organs to help with diagnosis. These are called
imaging tests. Imaging tests include Upper GI series, CT scanning, MRI, Ultrasonography,
ERCP, PTC, Angiography.
What about treatment, what should
I ask?
Three kinds of treatment are used to
treat pancreatic cancer:
surgery (taking out the cancer in
an operation)
radiation therapy (using high-dose
x-rays or other high-energy rays to kill cancer cells)
chemotherapy (using drugs to kill
cancer cells)
A doctor may use just one method or combine methods to treat the cancer
most effectively. These are some questions a woman may want to ask her doctor before
treatment begins:
What is my diagnosis?
What is the stage of the disease?
What are my treatment choices?
Which do you recommend for me? Why?
What are the chances that the
treatment will be successful?
Would a clinical trial be
appropriate for me?
What are the risks and possible
side effects of each treatment?
How long will my treatment last?
Will I have to change my normal
activities?
What is the treatment likely to
cost?
5. What are the
side effects of treatment?
It is hard to limit the effects of
therapy so that only cancer cells are destroyed. Because treatment often damages healthy
cells and tissues, it can cause unpleasant side effects.
Surgery usually causes pain and
fatigue, but to varying degrees depending on the patient. Afterwards, a patient may not
have enough pancreatic juices or hormones, this can cause digestive problems, and even
diabetes. Prescribed medicine can help relieve diarrhea or other problems such as pain,
feelings of fullness, or cramping, and replace hormones that are no longer being produced.
Radiation therapy may cause permanent
darkening or "bronzing" of the skin in the treated areas. During radiation
therapy patients are likely to become very tired, especially in the later weeks of
treatment. Radiation therapy may cause nausea, vomiting, diarrhea, or problems with
digestion. In most cases, side effects go away when treatment is over.
As a result of chemotherapy, patients
may have an increased chance of infection, bruise or bleed easily, have less energy
(caused by affected blood cells), loose their hair (caused by affected hair root cells),
and suffer from nausea, vomiting, loss of appetite, diarrhea, or mouth sores (caused by
affected digestive tract cells).
6. Will I be able to adjust to
this disease well?
Each cancer survivors recovery
is different, and a persons adjustment after cancer treatment depends on a number of
factors. Pancreatic cancer can drastically affect dietary habits and can cause more
serious conditions like diabetes. Unfortunately, pancreatic cancer is considered a
"silent" disease, meaning that its symptoms are usually not felt until late
stages of the disease. Behavioral scientists have found that taking advantage of a social
support system, such as a cancer support group, can improve the quality of life in cancer
patients and surviors. Maintain an open dialogue with your cancer care team to address
your concerns.

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